bo The Power Naturals Against Diabetes
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Author Topic: The Power Naturals Against Diabetes  (Read 634 times)

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Offline gajapriya7085

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Type 2 Diabetes. Glucose entry into cells can be slow and glucose concentrations in the blood remain higher than normal if tissue cells are "insulin resistant." In this context, insulin is present but the cell is not responsive or is not fully responsive to the insulin. Then, again, glucose is available outside the tissue cells, but is not moving into the cell interiors, and again, the cell is "starving" in the "midst of plenty" of energy food. In Destructeur de diabète Type 2 Diabetes Mellitus, glucose concentrations in the blood are higher than normal, and insulin concentrations are also higher than normal. Tissue cells are "insulin resistant," and thus the pancreas secretes more and more insulin. Still, though, because of tissue cell "insulin resistance," the super-normal concentrations of insulin are not sufficient to transport the glucose load from blood into tissue cells, and hyperglycemia persists.

Glycation Events. In both Type 1 Diabetes and Type 2 Diabetes, the presence of elevated glucose concentrations for prolonged periods of time leads to random "glycation events." As explained in prior articles, glycation is a random reaction whereby a glucose molecule attaches without enzyme facilitation or mediation to a protein or lipoprotein molecule. Glycation is not governed. Glycation is not healthy. Glycation changes the nature of the affected protein or lipoprotein in a non-healthy way. Glycation is not desirable and is harmful. Glycation events that accumulate are irreversible and are the dreaded consequences of "insulin lack" and "insulin resistance." Glycation events occur because of higher-than-normal blood glucose concentrations.

http://cruisecontroldietbookreview.com/destructeur-de-diabete-livre/


 

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