Food intolerance or non-allergic food hypersensitivity is a term used widely for varied physiological responses associated with a particular food, or compound found in a range of foods.

Symptoms:-

Anxiety (acute or chronic)
Fibromyalgia
Arthritis
Gastrits
Asthma
Headaches
Ataxia
Hyperactivity Disorder
Attention Deficit Disorder
Inflammatory Bowel Disease
Bed wetting
Insomnia
Bronchitis
Irritable Bowel Syndrome
Coeliac Disease
Itchy skin problems
Chronic Fatigue Syndrome
Malabsorption
Constipation
Migraines
Cystic Fibrosis
Nasal congestion or a runny nose*
Depression
Sleep Disturbances
Diarrhoea
Water retention

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